It’s an Irish dish that I somehow never heard of before:
Mashed potatoes with sautéed cabbage (or kale) mixed in, garnished with green onion and with a puddle of Irish butter in a well in the middle of the concoction.
I’m going to make it to accompany the corned beef I’ll be making for St. Patrick’s Day - even though I’ll have to sell my firstborn to afford the beef.
I haven’t been eating any beef for over a year, aside from the sausage and pepperoni on the occasional works pizza I order - so I had no idea how high the prices had jumped until I scoped out corned beef brisket prices at the market this week.
Insane!
For me, it is far better to grasp the Universe as it really is than to persist in delusion, however satisfying and reassuring.
~ Carl Sagan
BSG stop by Mavis Winkle's in Twinsburg OH. 'swere I learned about colcannon. "We are not here for a long time but we are here for a good time" is their motto.
I'm excited to gear up for St George's Day (Apr 23) and some good old English cooking - boiled beef and carrots eh??? Eh??? What????
For Christianity, by identifying truth with faith, must teach-and, properly understood, does teach-that any interference with the truth is immoral. A Christian with faith has nothing to fear from the facts
Insane!
